Description
Delicious carrot cake cheesecake bars.
Ingredients
- Carrot Cake Mix
- Cream Cheese
- Eggs
- Sugar
- Spices
- Butter
Instructions
- Prepare the carrot cake mix.
- Make the cheesecake filling.
- Layer the cake and cheesecake.
- Bake until set.
- Cool and serve.
Notes
- Adjust spices to your taste.
- Use fresh carrots for extra flavor.
- Chill before cutting.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 50mg