Description
A comforting chocolate dessert perfect for a relaxing evening.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup granulated sugar
- 1/2 cup packed brown sugar
- 1 cup buttermilk
- 1/2 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup boiling water
- Chocolate frosting (store-bought or homemade)
Instructions
- Preheat oven to 350°F (175°C). Grease and flour a baking pan.
- Whisk together flour, cocoa powder, baking soda, and salt.
- In a separate bowl, cream together sugars, buttermilk, oil, eggs, and vanilla.
- Gradually add dry ingredients to wet ingredients, mixing until combined.
- Stir in boiling water (batter will be thin).
- Pour batter into prepared pan and bake for 30-35 minutes.
- Let cool completely before frosting.
- Frost and enjoy!
Notes
- For extra richness, add chocolate chips to the batter.
- Serve warm for a more decadent experience.
- Feel free to experiment with different frostings.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 35g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 45mg