Description
A delicious and easy creamy garlic chicken skillet dinner.
Ingredients
- Chicken breasts (2)
- Olive oil (1 tbsp)
- Butter (2 tbsp)
- Garlic (4 cloves, minced)
- Heavy cream (1 cup)
- Chicken broth (1/2 cup)
- Parmesan cheese (1/4 cup, grated)
- Salt and pepper to taste
- Fresh parsley (for garnish)
Instructions
- Season chicken with salt and pepper.
- Heat olive oil in a skillet.
- Cook chicken until browned. Set aside.
- Melt butter in the skillet.
- Add garlic and cook until fragrant.
- Pour in heavy cream and chicken broth.
- Simmer for a few minutes.
- Stir in Parmesan cheese.
- Return chicken to the skillet.
- Cook until chicken is cooked through.
- Garnish with parsley.
- Serve.
Notes
- You can add vegetables like mushrooms or spinach.
- Adjust seasonings to your taste.
- Serve over pasta or rice.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 3g
- Sodium: 300mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 38g
- Cholesterol: 150mg