Description
A comforting creamy rice dinner, perfect for a cozy night in.
Ingredients
Scale
- 1 cup rice
- 4 cups broth
- 1 cup heavy cream
- 1/2 cup grated parmesan
- Salt and pepper to taste
Instructions
- Cook rice in broth.
- Stir in cream and parmesan.
- Season with salt and pepper.
- Serve hot.
Notes
- Add vegetables for extra flavor.
- Use different cheeses for variety.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 5g
- Sodium: 300mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 75mg