Description
Make delicious homemade cheeseburger Hamburger Helper with Velveeta.
Ingredients
Scale
- 1 pound ground beef
- 1 onion, chopped
- 2 cups water
- 2 cups milk
- 1 (10 ounce) box elbow macaroni
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/4 teaspoon paprika
- 4 ounces Velveeta cheese, cubed
Instructions
- Brown ground beef in a skillet. Drain any grease.
- Add onion and cook until softened.
- Stir in water, milk, macaroni, salt, pepper, garlic powder, and paprika.
- Bring to a boil, then reduce heat and simmer for 15-20 minutes, or until pasta is cooked.
- Stir in Velveeta cheese until melted.
- Serve hot.
Notes
- Adjust seasonings to your taste.
- Add other vegetables like bell peppers.
- Use different types of cheese.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 8g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg