Description
A delicious no-bake dessert featuring layers of ladyfingers, creamy mascarpone, and fresh raspberries.
Ingredients
- Ladyfingers
- Mascarpone cheese
- Heavy cream
- Powdered sugar
- Fresh raspberries
- Raspberry jam
- Lemon juice
Instructions
- Make the mascarpone cream.
- Dip ladyfingers in raspberry jam and lemon juice mixture.
- Layer ladyfingers, cream, and raspberries.
- Repeat layers.
- Chill for at least 2 hours.
- Garnish and serve.
Notes
- You can substitute raspberries with other berries.
- Adjust sweetness to your liking.
- For best results, use high-quality mascarpone.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: Italian-inspired
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 50mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 75mg